Keto Turkey Please
The holidays are a time of spending time with family, friends, and those you love. Most of us including me are not shy to admit we like spending time with good food! Afterall, good food is what helps bring people together. Let’s not forget, the important thing; giving thanks and much gratitude for what we have and the future blessings that are to come.
Introducing, Keto turkey with Cheese Sauce.
Yield: 4 Servings Level: Easy Total time: 25 min
Ingredients
2 tbsp butter
1½ lbs turkey breast
2 cups heavy whipping cream
7 oz. cream cheese
1 tbsp tamari soy sauce
salt and pepper
1/3 cup small capers
Directions
- Preheat the oven to 350°F (175°C).
- Melt half of the butter over medium heat, in a large oven-proof frying pan. Season the turkey to your liking and fry until golden brown all around.
- Finish off the turkey breasts in the oven. When turkey is cooked through and has an internal temperature of at least 165°F (74°C), place on a plate, and tent with foil.
- Pour turkey drippings into a small saucepan. Add cream and cream cheese. Stir and bring to a light boil. Lower the heat and let simmer until thickened. Add soy sauce, season with salt and pepper.
- Heat remaining butter in a medium frying pan over high heat. Quickly sauté the capers until crispy.
- Serve turkey with sauce and fried capers.
There you are fellow Keto conscious people, another great recipe without all the ads!